"This Thursday, most Americans will gather with loved ones to celebrate Thanksgiving, an annual holiday inspired by a harvest feast held in 1621 in Massachusetts when English colonists and members of the Wampanoag tribe reportedly celebrated for three days.

Americans in search of inspiration for their holiday meal might want to visit the National Museum of the American Indian in Washington, D.C., to see what’s on the menu at its cafeteria.

Turkey with cranberry sauce is a traditional entree on Thanksgiving, and it is one of the more popular offerings at the appropriately named Mitsitam Café. The name comes from the Delaware Piscataway word for “let’s eat.”"

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Museum Serves Up Native American-Inspired Feast (Voice of America News 11/21)