Native America Calling: Federal funds add muscle to tribal meat processing
Your National Electronic Talking Circle
Monday, June 6, 2022
Federal funds add muscle to tribal meat processing
In response to meat shortages spurred by the pandemic and a consolidated meat industry, the Biden-Harris Administration is dedicating $1 billion to smaller, independent meat processing endeavors.
That’s a promising boost for a handful of local, tribally operated meat processing facilities that service tribal ranchers and consumers.
Native America Calling talks with agriculture advocates about efforts to leverage the federal money to diversify the meat processing industry.
Guests on Native America Calling
Roger Fragua (Jemez Pueblo), executive director of the Flower Hill Institute
Chris Roper and Dave Carter, directors of regional technical assistance for the Flower Hill Institute.
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