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Native America Calling: Wrapping up a year in Indigenous food
Monday, December 27, 2021

The Menu: wrapping up a year in Indigenous food
They don’t call this an Indigenous food movement for nothing.

Every year, Native food warriors are taking bigger strides creating a wholesome Native food system, one based on tradition and culture and supported by today’s markets, media and palate.

2021 included Native restaurant openings, new food businesses, cookbook releases and tribes fighting to protect traditional resources from a variety of threats.

Native America Calling’s The Menu will review the year in Indigenous food and discuss the trajectory of this culinary movement.

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Native America Calling
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